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Replies: 41
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110%er [5713]
TigerPulse: 100%
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How long will it take to smoke a 10.5……..
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Jul 13, 2023, 3:26 PM
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pound pork shoulder at 225 degrees? Googling it gives you answers anywhere from 8 hours to 20 hours. Any of you guys and gals want to share your knowledge and experience?
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Rival Killer [3040]
TigerPulse: 100%
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In my limited experience with one
4
Jul 13, 2023, 3:32 PM
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That big at constant 225 you will need every bit of 12 hours and maybe more.
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110%er [5713]
TigerPulse: 100%
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Re: In my limited experience with one
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Jul 13, 2023, 5:30 PM
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Thanks!
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Associate AD [1052]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 3:41 PM
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I did 2 9lbs shoulders on the 4th at 250, took 9 hrs , then wrapped and left in a cooler for at least 4 more, turned out great.Throw some Meat Church honey hog and honey hog hot on them before smoking, Money!
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110%er [5713]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 5:31 PM
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Thank you!
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Orange Phenom [14224]
TigerPulse: 100%
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Imma guess about 13 hours
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Jul 13, 2023, 4:03 PM
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I usually do around 8 lbs and it takes about 12. Don't forget to let it rest for an hour once you reach your desired temperature it's a very important step to get that tenderness we are all looking for.
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110%er [5713]
TigerPulse: 100%
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Re: Imma guess about 13 hours
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Jul 13, 2023, 5:32 PM
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Thanks for your reply!
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110%er [6166]
TigerPulse: 100%
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13 hours is what I do. 4-6 on smoker then
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Jul 13, 2023, 6:00 PM
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wrap in foil and do seven more in the oven.
If the bone will pull out clean, you know you’re ready to go.
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Head Coach [967]
TigerPulse: 94%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 4:03 PM
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I would plan for about 16 hours. I usually cook a bone in shoulder to around 204 degrees internal temperature.
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110%er [5713]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 5:33 PM
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Gonna be an early morning!!
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Paw Master [16403]
TigerPulse: 99%
51
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Joined: 2009
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I’d go 250. Pork is so fatty, you’ll be fine at 250.
4
Jul 13, 2023, 4:16 PM
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Pull around 200 to 203 internal. Rest in cooler for at least an hour before actually pulling the meat.
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110%er [5713]
TigerPulse: 100%
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Re: I’d go 250. Pork is so fatty, you’ll be fine at 250.
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Jul 13, 2023, 5:34 PM
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That would speed things up!
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Game Changer [1977]
TigerPulse: 90%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 5:13 PM
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Probably 15-16ish hours. Roughly 90 minutes per pound of meat usually gives a good estimate.
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110%er [5713]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 5:35 PM
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Thanks for the info!
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Game Changer [1977]
TigerPulse: 90%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 8:21 PM
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Like some others have said too you can go up to like 140-145ish on the smoker then wrap and finish her in the oven too if you want. Outside of some purists with truly talented palates not many would ever know the difference.
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Game Day Hero [4202]
TigerPulse: 100%
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I do a short cut
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Jul 13, 2023, 5:20 PM
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after the meat gets to about 140 degrees it won't absorb any more smoke so I take it out and put it in the oven at 225 for another 4 hours. I see no difference in the depth of the smoke "ring" since trying that. Saves me alot of wood pellets in my Treager smoker.
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110%er [5713]
TigerPulse: 100%
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Re: I do a short cut
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Jul 13, 2023, 5:36 PM
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Good advice! I’ll be using a recteq.
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Top TigerNet [30605]
TigerPulse: 100%
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Joined: 2007
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Re: I do a short cut
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Jul 13, 2023, 5:55 PM
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Forget 225. Go to 325 and use a thermometer until you reach 170 degrees. Turn it off and let it cool.
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Game Changer [1977]
TigerPulse: 90%
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Re: I do a short cut
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Jul 13, 2023, 8:13 PM
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Woof I hope you aren't the grill master in your family. 170 is an awful temp to pull pork. Too hot for tenderloin or roasts, too low for shoulder or ribs. You'd be kicked to dishwashing duties only for a suggestion like that around here.
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110%er [6166]
TigerPulse: 100%
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13 hours … 4-6 on smoker, plus seven wrapped in the oven.***
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Jul 13, 2023, 5:57 PM
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Orange Blooded [2274]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 6:04 PM
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what kind of smoker?
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Orange Blooded [2274]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 6:05 PM
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for an orion plan for 30 minutes per pound
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110%er [5713]
TigerPulse: 100%
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Clemson Icon [24158]
TigerPulse: 100%
54
Posts: 13641
Joined: 2007
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I have no idea, but I asked ChatGPT
3
Jul 13, 2023, 6:05 PM
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"Smoking a pork shoulder can be a lengthy process, as it requires slow cooking at a low temperature to achieve tender and flavorful results. The general guideline for smoking pork shoulder at 225 degrees Fahrenheit (107 degrees Celsius) is to allocate approximately 1.5 to 2 hours of cooking time per pound of meat.
Given that you have a 10.5-pound (4.8-kilogram) pork shoulder, the estimated cooking time would be around 15 to 21 hours. It's important to note that these times are approximate, and the actual cooking time can vary depending on various factors such as the consistency of the temperature, the thickness of the meat, and personal preferences regarding doneness.
When smoking a pork shoulder, it's crucial to focus on the internal temperature of the meat rather than solely relying on time. The desired internal temperature for a perfectly cooked pork shoulder is typically between 195 and 205 degrees Fahrenheit (90 to 96 degrees Celsius). Using a reliable meat thermometer to monitor the internal temperature will help ensure that the meat is properly cooked and tender."
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110%er [5713]
TigerPulse: 100%
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Re: I have no idea, but I asked ChatGPT
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Jul 13, 2023, 6:11 PM
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Great reply! I’ll be using an internal meat thermometer. I’m thinking I will aim for about 201 degrees.
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Heisman Winner [80102]
TigerPulse: 100%
62
Posts: 29606
Joined: 2018
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That's because it's AI...***
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Jul 13, 2023, 8:49 PM
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All-Pro [773]
TigerPulse: 68%
22
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Re: I have no idea, but I asked ChatGPT
1
Jul 14, 2023, 9:00 PM
[ in reply to Re: I have no idea, but I asked ChatGPT ] |
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You don’t need a thermometer. If the bone slides out, it’s ready. People make this may more complicated than it really is
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Campus Hero [13385]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 6:19 PM
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Makes a big difference if you start with almost room temp meat or refrigerator cold meat. That changes cooking time by 2-3hrs.
I always start mine up higher 250-275 with lot of smoke to get some bark started for 2hrs, then drop to 225 for 6-8hrs. If it looks to be getting dry, wrap in foil. You should be able to wiggle the bone and tell if its ready. Pull it from heat and let it rest in foil for an hr or so.
I usually inject mine with apple juice, little apple cider vinegar and garlic powder, then a real light rub. I always make my own vinegar based sauce.
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110%er [5713]
TigerPulse: 100%
39
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 7:23 PM
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What are you doing all night tonight? I might need a little help.
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Heisman Winner [80102]
TigerPulse: 100%
62
Posts: 29606
Joined: 2018
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Did your doc finally put you on medication?***
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Jul 13, 2023, 8:50 PM
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Top TigerNet [30364]
TigerPulse: 100%
55
Posts: 12995
Joined: 1998
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1.5-2 hrs per pound. You can cut the shoulder in half
5
5
Jul 13, 2023, 6:56 PM
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and half the cook time if you need to.
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Ultimate Tiger [34301]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 13, 2023, 9:09 PM
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Give it thirty minutes in the microwave. Then go to Arby’s. 🤓
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Game Changer [2088]
TigerPulse: 100%
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110%er [3728]
TigerPulse: 100%
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110%er [5713]
TigerPulse: 100%
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Re: You need one of these
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Jul 14, 2023, 8:36 AM
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Thanks! I have an internal probe meat thermometer but it is not wireless. I may look at purchasing one of these.
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110%er [3728]
TigerPulse: 100%
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Download the app and set your parameters
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Jul 14, 2023, 11:20 AM
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The pencil thermometer has to be close to the wooden box, and the wooden box is connected to the wifi.
Then you can watch it on your phone while sitting in front of the TV in the AC.
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Paw Warrior [4620]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 14, 2023, 8:14 AM
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To be honest it will vary some depending on the shoulder itself and the smoker. Does the temp sway a lot or is it constant. Typically when I smoke one of that size it usually takes between 12 and 14 hours then add a minimum of 2 hours wrapped in foil then 2 towels stuffed in a cooler.
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Clemson Sports Icon [53168]
TigerPulse: 100%
59
Posts: 15389
Joined: 2012
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Deshaun & Trevor could smoke a Chicken in like
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Jul 14, 2023, 8:23 AM
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Deshaun & Trevor could slow smoke a Chicken to death in like two hours and 15 minutes at between 65-85 degree’s. ( they said “never again” but it Was better than Kentucky fried)
They would turn the heat up early and often, Mike Williams put them in a spinning air fryer too!
Torching them is the best way with the new Air Raid system fryer!
Let’s cook some Devils in Jesus name to get this year started right.
It’s amazing how it goes when start getting the devils out of the way and send them packing in Durham right from the beginning.
Let’s Cook Tigers!
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Clemson Sports Icon [53168]
TigerPulse: 100%
59
Posts: 15389
Joined: 2012
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Re: Deshaun & Trevor could smoke a Chicken in like
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Jul 14, 2023, 8:27 AM
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All-Pro [773]
TigerPulse: 68%
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Re: How long will it take to smoke a 10.5……..
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Jul 14, 2023, 8:36 AM
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An hour a lb, but you could easily speed that up by doing it at 275. It won’t take anything away from the end product. Use a water pan and spray it with apple juice once or twice during the cook.
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110%er [5713]
TigerPulse: 100%
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Re: How long will it take to smoke a 10.5……..
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Jul 14, 2023, 8:41 AM
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Sorry Clawing17, I meant to give you a TU. Been up all night with this monster and I’m tired. I’ll make it up on several of your other posts.
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Orange Elite [5571]
TigerPulse: 73%
38
Posts: 19639
Joined: 2009
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What time should we arrive for dinner?
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Jul 14, 2023, 3:55 PM
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😋
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Replies: 41
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