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Replies: 31
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Clemson Sports Icon [54935]
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Low country boil
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Jun 26, 2025, 12:03 AM
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Old Bay or Zatarain’s?
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TigerNet Immortal [177744]
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Tough question!!
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Jun 26, 2025, 12:05 AM
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Old Bay here
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Orange Phenom [14261]
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Re: Low country boil
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Jun 26, 2025, 12:07 AM
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Louisiana Crab Boil, add some bay leaves with dash of Old Bay. Bay leaves make a big difference. Louisiana Crab boil has lot more flavor and is touch spicier than either you mentioned. They have a spicy Louisiana Crab Boil that is hot, I like about 1/3 Spicy and 2/3 regular but most my group like spicy. I suggest regular first go around but I promise ypu will like.
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TigerNet Elite [69550]
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Either, honestly
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Jun 26, 2025, 12:32 AM
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I do like adding a few punctured cans of spare guts to soak in flavor that works well.
I've used both, and not a big difference. I'd guess Zatarans has a touch less salt.
You're gonna be fine either way!
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Orange Phenom [14261]
TigerPulse: 100%
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Re: Either, honestly
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Jun 26, 2025, 12:34 AM
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What kind of guts you soaking?
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TigerNet Elite [69550]
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Re: Either, honestly
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Jun 26, 2025, 12:48 AM
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Lololz a spare guts!
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Oculus Spirit [42404]
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Those are FrancisMarions favorite
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Jun 26, 2025, 1:02 AM
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Kind of asparagus
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Orange Phenom [14261]
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Re: Those are FrancisMarions favorite
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Jun 26, 2025, 1:09 AM
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Not the tips I gather?
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TigerNet Elite [69550]
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Heisman Winner [84445]
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Re: Those are FrancisMarions favorite
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Jun 26, 2025, 7:41 AM
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FM ain't been the same since he made a trip up Nawth. He now prefers Philly Blunts, butt says any yankee blunt will do as long as you skin it back.
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CU Medallion [18331]
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You should not boil those cans in the pot...You will leach the can liner out in
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Jun 26, 2025, 1:09 AM
[ in reply to Either, honestly ] |
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the food...Also possibly nickel and/or chrome from the can itself
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TigerNet Elite [69550]
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Re: You should not boil those cans in the pot...You will leach the can liner out in
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Jun 26, 2025, 1:39 AM
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Meh, #### it.
I just read my spatula is toxic.
I guess I'm ready to go when the good God of plastic lets me leave
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CU Medallion [18331]
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The cans themselves can leach toxic metals when heated...That's brain damage
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Jun 26, 2025, 1:57 AM
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territory...But you do you
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Ultimate Tiger [37023]
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Re: The cans themselves can leach toxic metals when heated...That's brain damage
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Jun 26, 2025, 8:07 AM
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Canned foods are processed in the can so the cans have already been heated at least once.
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Solid Orange [1351]
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Re: Low country boil
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Jun 26, 2025, 3:00 AM
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I like the name Frogmore Stew better.
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Clemson Conqueror [11463]
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Correct.
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Jun 26, 2025, 7:29 AM
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When someone says “low country boil” you know they are an amateur.
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Ultimate Tiger [37023]
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Re: Correct.
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Jun 26, 2025, 8:07 AM
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And the OG is Beaufort stew.
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Ultimate Tiger [33968]
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Even the people in Beaufort argue with the people
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Jun 26, 2025, 8:56 AM
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At lady's Island who claim it was originally frogmore stew.
You guys sound like a bunch of Georgia football players arguing over who gets to pimp slap the stripper.
Frogmore. Beufort, low country... who cares..
Remember what shakespear said
A boil by any other name tastes just as good.
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Orange Beast [6121]
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Re: Correct.
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Jun 26, 2025, 8:10 AM
[ in reply to Correct. ] |
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I appreciate the fact that he can at least spell...lol.
Did you see the post last week where someone called it "low country ball"? 🤡
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CU Medallion [18546]
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Re: Low country boil
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Jun 26, 2025, 3:15 AM
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We always used old bay.
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Orange Beast [6314]
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Re: Low country boil
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Jun 26, 2025, 5:54 AM
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Both.
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Head Coach [947]
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Re: Low country boil
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Jun 26, 2025, 12:13 PM
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Little fresh seafood market in Murrells Inlet (can't remember the names) sales a mix called Jay-O and is the best I have had. As mentioned above the OG Two Step is great as well.
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Ultimate Tiger [33968]
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Orange Beast [6121]
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Old Bay...and a lot of it
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Jun 26, 2025, 7:51 AM
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...never tried Zatarans.
Being from the "lowcountry" I've never seen anyone use anything other than Old Bay.
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Ultimate Tiger [37023]
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Re: Old Bay...and a lot of it
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Jun 26, 2025, 8:08 AM
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Same here. Always has been Old Bay since at least the ‘80s.
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Orange Phenom [14261]
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Surprised I haven't seen anyone mention StaleKracker
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Jun 26, 2025, 8:26 AM
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StaleKracker 2 Step Seafood Seasoning is pretty good. This dude is wide open but he has several videos on seafood boils. Im sure his cooking is a little spicier than some like but Im a fan of spicey.
https://youtube.com/shorts/iGNYVJTnqi0?si=ZHmugWckSm0EZian
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Head Coach [947]
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Re: Surprised I haven't seen anyone mention StaleKracker
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Jun 26, 2025, 12:08 PM
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Tell these queeeyons something, and remember "while we wait, we hydrate."
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TigerNet Elite [70099]
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I've been using Dan-O's SEA-soning more lately...
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Jun 26, 2025, 8:27 AM
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Seems to have a little more "kick" to it.
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Ultimate Tiger [33968]
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Slap yo mamma
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Jun 26, 2025, 8:55 AM
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If you are looking for kick.
Friend of mine used it in his boil 1 time. Good laaaaord that is some spicy stuff. I really did want to slap his mamma for raising a sadistic ####.
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Top TigerNet [31264]
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Re: Slap yo mamma
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Jun 26, 2025, 10:34 AM
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Old Bay and bay leaves for me.
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TigerNet Elite [70933]
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I used to use Coach's Low Country Boil Seasoning.
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Jun 26, 2025, 12:25 PM
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If I remember correctly, it was started by a former Clemson Football player.
Now, I use Old Bay. However, I have both Tony Sachery and Zatarain's in my spice rack.
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Top TigerNet [32389]
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Wait?...
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Jun 26, 2025, 3:31 PM
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You're posting something other than Hill watch?...
😁😁😁
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Replies: 31
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