Replies: 26
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CU Medallion [56091]
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Oculus Spirit [78876]
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All-In [49050]
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My granddad had one...
Oct 23, 2020, 2:50 PM
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loved the #### thing. Never really understood why except I guess it was cheaper to buy the meat intact and then slice it yourself?
But he used to talk about it like it was the holy grail.
Still miss him.
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All-In [47844]
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Yeah, got one this one time I was watching
Oct 23, 2020, 3:03 PM
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someone’s cat. Got locked out of the apartment so used the slicer to cut deli meat real thin to slide under the door to feed the cat.
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Oculus Spirit [78892]
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wait one second...
Oct 23, 2020, 3:16 PM
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.
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All-In [34486]
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I wouldn't trust myself not to get drunk
Oct 23, 2020, 3:07 PM
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and slice my hand in half.
Hell, I already leave the oven on sometimes.
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Heisman Winner [135615]
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Indeed I do, my friend.
Oct 23, 2020, 3:08 PM
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It's a Mossberg 12 gauge 'Deli Slicer'.
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Orange Blooded [4356]
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Model M590A1? I have the same one.. bamalam***
Oct 23, 2020, 3:36 PM
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Heisman Winner [135615]
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Yes indeed.
Oct 23, 2020, 3:53 PM
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It doesn't really 'slice' as much as it 'liquefies'.
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All-In [34823]
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Oculus Spirit [79259]
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I would have never thought that was somthing Cabelas
Oct 23, 2020, 3:18 PM
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would sell.
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Lot o points [155943]
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My grandfather owned a restaurant supply biz in Greenville
Oct 23, 2020, 3:22 PM
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He used to Slice up some killer cold cuts whenever we wanted em.
Favorite perk was the cotton candy machine though.
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Oculus Spirit [78892]
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Restaurant Depot?
Oct 23, 2020, 3:26 PM
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I can't wait to go there!
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Lot o points [155943]
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I like Food Equipment better***
Oct 23, 2020, 3:34 PM
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All-In [48078]
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Re: Any yous guys own a deli slicer?
Oct 23, 2020, 3:31 PM
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I doubt I would ever use it. It would be like buying a pachinko machine.
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CU Medallion [56091]
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Play some Pachinko, play some Parcheesi
Oct 23, 2020, 3:47 PM
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Because all the angst #### is just cheesy!
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Heisman Winner [137974]
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I'm smoking 10 lbs. of cured pork belly on Sunday, so
Oct 23, 2020, 3:37 PM
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this would be useful in turning it into bacon slices. I definitely don't have room for it.
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CU Medallion [56091]
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What do you use instead?
Oct 23, 2020, 3:52 PM
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One of these mammer jammers?
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Heisman Winner [137974]
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I have a 10" slicer, but that's a good idea. I'll pull out
Oct 23, 2020, 3:57 PM
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the 14" brisket slicer for these things.
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All-In [34486]
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The 14" brisket slicer is what I call my ween***
Oct 23, 2020, 4:03 PM
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Heisman Winner [137974]
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Re: The 14" brisket slicer is what I call my ween***
Oct 23, 2020, 4:06 PM
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All-In [34823]
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I follow Cowboy Kent Rollins' recipe for making
Oct 23, 2020, 8:46 PM
[ in reply to I'm smoking 10 lbs. of cured pork belly on Sunday, so ] |
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bacon, and my buddy and I split the cost on the Cabela's slicer. I make about 5 pounds at a time. I start it on Sunday afternoon with the marinating for 3 days, then smoke it, back into the fridge for a night, and then finally slice it up to share between us.
He just texted me that he was out of bacon. I have bought some regular bacon from the store in the meantime, but he and his wife like this stuff so much, it's all they want to eat now, bacon-wise.
https://youtu.be/WQUUb8kMfQA
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Heisman Winner [135948]
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I did
Oct 23, 2020, 3:55 PM
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they are fun and scary at the same time
I just shred stuff for sandwiches now.
don't go cheap, the plastic is a beatch to clean.
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All-TigerNet [11252]
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Re: Any yous guys own a deli slicer?
Oct 23, 2020, 5:06 PM
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Borrowed one to make some venison jerky. Gave it back to the guy and he died soon after. If I'd just kept it another month...
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Lot o points [163012]
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Legend [17454]
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I’ve cut slices so thin I couldn’t even see them.***
Oct 24, 2020, 5:32 AM
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All-In [34823]
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I like them so thin that they only have one side.***
Oct 24, 2020, 11:40 AM
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Replies: 26
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