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hey grandpaw, what's for supper?
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hey grandpaw, what's for supper?


Apr 29, 2018, 4:54 PM

kinda early, but I'm not cooking. Here it's chicken breasts stuffed with tomato pesto, spinach, and mozzarella cheese. Sides will be wild rice blend and roasted broccoli.

Beverage will be Devil's Backbone Cattywompus, one of my most favorites. They discontinued it :( but brought it back at the Nelson County location, where they do 15-keg special batches. Daughter of had to be there, so she brought dear old dad a couple growlers.

http://dbbrewingcompany.com/beers/catty-wompus/

whatayahavin'?

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Italian as posted somewhere below lol. Not sure............


Apr 29, 2018, 5:27 PM

of the adult beverage.

SALUD

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.


Side note on Devils Backbone............


Apr 29, 2018, 5:41 PM

they have it in the local grocery now. But only the Vienna Lager. I'm greedy, I want the 16 Point Imperial IPA that you brought to the tailgate. Good stuff.

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Daughter of is here for supper.


Apr 29, 2018, 6:24 PM

16 Point is a year-round availability in some markets like Va now, and Greenville market is a big market for them, so maybe it will show up there.

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Crashed the Sunday brunch at the country club


Apr 29, 2018, 5:34 PM

thanks to some of mommer's friends so we'll just do heavy snacks for supper.


Nice to rub elbows with the hoy palloy every once in a while

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“Anti-intellectualism has been a constant thread winding its way through our political and cultural life, nurtured by the false notion that democracy means that my ignorance is just as good as your knowledge.” Isaac Asimov
Panta Rhei Heraclitus


Chicken paprikash currently in the crockpot.


Apr 29, 2018, 5:38 PM

Beer in hand and watching whatever the heck the kids pick on tv. Lazy Sunday... so we watch American Ninja Warriors and stuff crockpot chicken in our faces while we prepare for allergy induced comas a little later. It's Spring baby!

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That's a great Hungarian dish. Might have to make soon. ******


Apr 29, 2018, 5:45 PM



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.


I actually cooked..


Apr 29, 2018, 5:53 PM

Baked chicken with cream of mushroom and chicken soup
And yellow rice..

Nothing fancy.. but I didn’t burn anything??

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Re: I actually cooked..


Apr 29, 2018, 6:15 PM

congrats. ;)

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Eggplant parm***


Apr 29, 2018, 5:53 PM



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hamburger cooked in onion soup mix and shrooms***


Apr 29, 2018, 6:17 PM



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Grilling some well seasoned chicken thighs.


Apr 29, 2018, 6:59 PM

Made a pouch of asparagus with butter, garlic, and seasoned with a little season salt. Put that on the grill with the chicken. Hope it turns out okay. Did it on a whim. Arrogant ####### to start the chicken. A New Belgium Reserve Sour Saison currently. It’s surprisingly good as a New Belgium offering, and the first thing even related to a sour that I didn’t think was pretty bad. Prost, lunge!

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sounds like what we do. Grilled thighs frequently.


Apr 29, 2018, 7:08 PM

usually grill the asparagus too, but you have to watch it.

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Re: Grilling some well seasoned chicken thighs.


Apr 29, 2018, 8:24 PM [ in reply to Grilling some well seasoned chicken thighs. ]

Love grilled asparagus. Never thought of seasoning salt. Try it next time.

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Chicken tikka masala with.........


Apr 29, 2018, 7:48 PM

couscous.

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Beer can chicken on the grill


Apr 29, 2018, 7:54 PM

With asparagus, squash, zucchini, salad, a glass of red wine, and a side order of tail for desert.

Can you guess which thing listed is a lie?

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zucchini, right?***


Apr 29, 2018, 8:11 PM



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Re: hey grandpaw, what's for supper?


Apr 29, 2018, 8:09 PM

Grilled bbq chicken halves with baked beans!!!! With a Natural Light or two.

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Baileys Chocolate Cheesecake


Apr 29, 2018, 8:24 PM

Yeah

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this must be how retirees eat.***


Apr 29, 2018, 9:40 PM



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Gotta put that pension to good use.***


Apr 30, 2018, 11:23 AM



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Re: hey grandpaw, what's for supper?


Apr 29, 2018, 9:27 PM

Smoked ribs, smashed potatoes with garlic and rosemary. Bacon grease and butter sauteed green beans. BURP!

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we don't smoke ribs a lot here, but do the other 2.


Apr 29, 2018, 9:43 PM

them green beans are like a hole nother food vs the old boiled way.

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Grilled up some steaks.


Apr 29, 2018, 10:21 PM

Went simple, seasoned with olive oil and Montreal steak seasoning. Pulled those off and replaced on the grill with in husk corn on the cob and some eggplant slices.

Not too bad.

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Chicken and almonds


Apr 29, 2018, 10:32 PM

lean cuisine, 2 pieces of bread, and 3 natty lights.

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Lobster ravioli with vodka sauce


Apr 30, 2018, 6:58 AM

and I added 2 extra lobster tails.

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Replies: 25
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