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Grilled onion. How is this made?
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Replies: 10
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Grilled onion. How is this made?


May 15, 2022, 11:24 AM

Core it out and put butter and what else in it? Wrap in foil y cook for an hour?

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I put in shallow foil pan open top with


May 15, 2022, 11:28 AM

Butter and fave bbq rub until almost soft then put a block of cheese in the hole to finish. Bacon or ham bits are a good add on too.

Use red oak or hickory chips on the coals or a pouch on the burner to boost flavor

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“Anti-intellectualism has been a constant thread winding its way through our political and cultural life, nurtured by the false notion that democracy means that my ignorance is just as good as your knowledge.” Isaac Asimov
Panta Rhei Heraclitus


Re: I put in shallow foil pan open top with


May 15, 2022, 12:19 PM

I used to do something similar. We have become more fond of slicing a red onion thick. Then, marinade the slices in some olive oil and Montreal steak seasoning for a bit.

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Little salt and pepper.***


May 15, 2022, 11:30 AM



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Just peel it and eat it like an apple.***


May 15, 2022, 12:32 PM



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No.******


May 15, 2022, 12:41 PM



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Some boullion (sp?) is the key***


May 15, 2022, 1:16 PM



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MauldinT, where are you???


bouillon***


May 15, 2022, 1:17 PM



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MauldinT, where are you???


boo yawn***


May 15, 2022, 5:00 PM



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Meh, or a cap of Dale's sauce if you need to get rid of some***


May 15, 2022, 2:47 PM [ in reply to Some boullion (sp?) is the key*** ]



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Get you an unyun


May 16, 2022, 11:19 AM

1. Core it
2. stuff with your favorite food stuffs (butter, beef bullion, cheese bacon, spices, even red wine)
3. Wrap in aluminum foil
4. Cook at 375-400 for 45 to 60 minutes
5. ?
6. Profit

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Replies: 10
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